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South East Asian Vegetarian

Vegetable Yakitori
Som Tam / Green Papaya Salad
Tofu with a Three Flavoured Sauce
Green Vegetables in a Garlic & Oyster Sauce
Pad Thai / Stir Fried Rice Noodles

Banana Spring Rolls with Pineapple Salsa

 
Thai food … a delicate balance of spicy, sweet, sour & salty. Learn about 
              the ingredients that bring about that balance and how to achieve 
              it. This course enables you to re-create the classic Thai dishes 
              one craves for without having to go to Thailand.
<<Mezze/Vegetarian
3A Merchant Court, #02-12 River Valley Road, Clarke Quay Singapore 179020
Tel: (65) 732-3354        Fax: (65) 732 - 3374        e-mail: info@corianderleaf.com