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Polo Club
Chijmes
Services
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Venues
Polo Club
Chijmes
Services
Catering
Culinary Team Building
Culinary Education
Careers
Recipes
Order Online
Reservations
Fillet of Salmon Cured with Coriander Seeds and Chives
Apple Glazed Poussin stuffed with compote of Dried Fruits
Pan Roasted Beef Fillet with Sautéed Baby Spinach
Banana Spring Rolls with Pineapple Salsa
Black Pepper Tofu
Marinated Grilled Lamb with Wasabi Mashed Potatoes
Warm Valrhona Chocolate Cake
Pan Roasted Foie Gras With Apple Chutney
Miso Salmon with Grilled Asparagus
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