Xinjiang Cumin Lamb
This is an original recipe by Chef Samia Ahad
Makes 4 servings
Prep: 30 minutes
Cook: 35 minutes
Kasundi Prawns / Barramundi
This is an original recipe by Samia Ahad, made using our own Kasundi Mustard.
Makes 4 servings. Serve with rice and your favourite sides.
Cook: 20 minutes.